It’s an evolution of our thinking. For you, a natural extension of your operation. The Multigen 106 delivers a new level of intelligence to multiportion point of service. And with it, the means to deliver excellent food quality. Developed for Cook- Serve, Cook-Chill and Cook-Freeze applications, it allows food portioning and distribution closer than ever…
When your operational food service delivery model requires a docking system, look to Burlodge for providing the best solution. The B-Smart represents the next generation of meal delivery system based on the ‘docking’ principle. This combination Docking Station and Insulated Tray Cart embodies the deep experience, savvy design and solution-oriented thinking that epitomizes how Burlodge…
A food operation’s tray line must be the picture of efficiency. Properly executed, it anchors a team who work under pressure to prepare and deliver food at the optimum temperature. Storage, portioning, assembling and delivery – all these elements demand tight orchestration and execution. It is rarely easy, but Burlodge makes it easier by offering…